Colheita Tardia 2019

GRAPE VARIETY: Sémillon
VINTAGE: 2019
AGEING: 48 months in used French oak barrels

 

$0.00

REF: colheita-tardia-2019 Categoria: Marca:

Descrição

WINEMAKING

The grapes were harvested on 4 November 2019 from a carefully selected plot of Boal (Sémillon). The fruit was transported in 20 kg food-grade plastic crates and underwent a rigorous sorting process upon arrival at the winery.

The grapes were then gently pressed, and the must was transferred to a stainless-steel tank, where it was maintained at 8°C for 48 hours to allow natural clarification through settling. Following decantation, the must was transferred to previously used French oak barrels, where it fermented at a controlled temperature of 12°C over a period of 90 days.

TASTING NOTES

Golden yellow in colour, this wine displays a complex bouquet with aromas of citrus fruits, apricot, raisins and honey.

Beautifully balanced between sweetness and acidity, it is the perfect choice for special occasions or when paired with desserts. A seductive wine with a fresh finish and a long, pleasant persistence.

TECHNICAL SHEET

Grape Variety: Sémillon (Boal)
Vintage: 2019
Vine Age: 25 years
Vineyard Exposure: East / North
Soil Type: Schist
Altitude: 400 m above sea level
Harvest Date: 4 November 2019
Fermentation: 90 days in used French oak barrels at 12°C
Ageing: 48 months in used French oak barrels
Bottling: June 2024
Production: 1,293 bottles (375 ml)
Alcohol: 12.0% vol.
Total Acidity: 5.7 g/L
pH: 3.16
Serving Temperature: 4°C – 8°C

TS Late Harvest

Informação adicional

aging

Extended Cellar Aging

style

Sweet

varietal

Semillon

vintage

7 Year

Grape Variety

Sémillon

Region

Douro Valley, Portugal

Soil Type

Schist

Alcohol

12 %

Barrel Aging

48 months in used French oak barrels

Tasting Notes

Golden yellow in colour, this wine displays a complex bouquet with aromas of citrus fruits, apricot, raisins and honey.

Body

Full-bodied

Finish

Long, smooth, elegant

Serving Temperature

16–18°C

Food Pairing

Desserts

color

Golden Straw

size

375 ml

Fermentation

90 days in used French oak barrels at 12°C

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Colheita Tardia 2019
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